Copper, Cu in Snacks, corn-based, extruded, onion-flavor Calculator
Snacks
In 100 g (Grams) of Snacks, corn-based, extruded, onion-flavor there is 0.118 mg of Copper, Cu.
Snacks, corn-based, extruded, onion-flavor
Snacks, corn-based, extruded, onion-flavor is a type of Snacks. The most significant nutrients in Snacks, corn-based, extruded, onion-flavor are listed below.
Water
|
2 g
|
2
|
g
|
Energy (calorie)
|
499 kcal
|
499
|
kcal
|
Energy (joule)
|
2089 kJ
|
2089
|
kJ
|
Protein
|
7.7 g
|
7.7
|
g
|
Total lipid (fat)
|
22.6 g
|
22.6
|
g
|
Ash
|
2.6 g
|
2.6
|
g
|
Carbohydrate, by difference
|
65.1 g
|
65.1
|
g
|
Fiber, total dietary
|
3.9 g
|
3.9
|
g
|
Sugars, total
|
4.83 g
|
4.83
|
g
|
Calcium, Ca
|
29 mg
|
29
|
mg
|
Iron, Fe
|
3.72 mg
|
3.72
|
mg
|
Magnesium, Mg
|
28 mg
|
28
|
mg
|
Phosphorus, P
|
72 mg
|
72
|
mg
|
Potassium, K
|
143 mg
|
143
|
mg
|
Sodium, Na
|
950 mg
|
950
|
mg
|
Zinc, Zn
|
0.33 mg
|
0.33
|
mg
|
Copper, Cu
|
0.118 mg
|
0.118
|
mg
|
Manganese, Mn
|
0.202 mg
|
0.202
|
mg
|
Selenium, Se
|
10.6 µg
|
10.6
|
µg
|
Vitamin C, total ascorbic acid
|
1.8 mg
|
1.8
|
mg
|
Thiamin
|
0.22 mg
|
0.22
|
mg
|
Riboflavin
|
0.31 mg
|
0.31
|
mg
|
Niacin
|
3.18 mg
|
3.18
|
mg
|
Pantothenic acid
|
0.262 mg
|
0.262
|
mg
|
Vitamin B-6
|
0.148 mg
|
0.148
|
mg
|
Folate, total
|
110 µg
|
110
|
µg
|
Folic acid
|
94 µg
|
94
|
µg
|
Folate, food
|
16 µg
|
16
|
µg
|
Folate, DFE
|
176 µg
|
176
|
µg
|
Choline, total
|
21.3 mg
|
21.3
|
mg
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
Vitamin A, RAE
|
8 µg
|
8
|
µg
|
Retinol
|
2 µg
|
2
|
µg
|
Carotene, beta
|
51 µg
|
51
|
µg
|
Carotene, alpha
|
33 µg
|
33
|
µg
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
Vitamin A, IU
|
120 IU
|
120
|
IU
|
Lycopene
|
0 µg
|
0
|
µg
|
Lutein + zeaxanthin
|
879 µg
|
879
|
µg
|
Vitamin E (alpha-tocopherol)
|
2.69 mg
|
2.69
|
mg
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
Vitamin D
|
0 IU
|
0
|
IU
|
Vitamin K (phylloquinone)
|
5.1 µg
|
5.1
|
µg
|
Fatty acids, total saturated
|
4.34 g
|
4.34
|
g
|
4:0 butanoic, butyric fatty acid
|
0.02 g
|
0.02
|
g
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
12:0 dodecanoic, lauric fatty acid
|
0.04 g
|
0.04
|
g
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.16 g
|
0.16
|
g
|
16:0 hexadecanoic, palmitic fatty acid
|
2.8 g
|
2.8
|
g
|
18:0 octadecanoic, stearic fatty acid
|
1.31 g
|
1.31
|
g
|
Fatty acids, total monounsaturated
|
13.36 g
|
13.36
|
g
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.08 g
|
0.08
|
g
|
18:1 undifferentiated
|
13.27 g
|
13.27
|
g
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
Fatty acids, total polyunsaturated
|
3.14 g
|
3.14
|
g
|
18:2 undifferentiated
|
3.01 g
|
3.01
|
g
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.13 g
|
0.13
|
g
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
Cholesterol
|
0 mg
|
0
|
mg
|
Tryptophan
|
0.059 g
|
0.059
|
g
|
Threonine
|
0.288 g
|
0.288
|
g
|
Isoleucine
|
0.284 g
|
0.284
|
g
|
Leucine
|
0.906 g
|
0.906
|
g
|
Lysine
|
0.241 g
|
0.241
|
g
|
Methionine
|
0.154 g
|
0.154
|
g
|
Cystine
|
0.134 g
|
0.134
|
g
|
Phenylalanine
|
0.378 g
|
0.378
|
g
|
Tyrosine
|
0.31 g
|
0.31
|
g
|
Valine
|
0.386 g
|
0.386
|
g
|
Arginine
|
0.402 g
|
0.402
|
g
|
Histidine
|
0.232 g
|
0.232
|
g
|
Alanine
|
0.548 g
|
0.548
|
g
|
Aspartic acid
|
0.57 g
|
0.57
|
g
|
Glutamic acid
|
1.445 g
|
1.445
|
g
|
Glycine
|
0.314 g
|
0.314
|
g
|
Proline
|
0.646 g
|
0.646
|
g
|
Serine
|
0.369 g
|
0.369
|
g
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
Caffeine
|
0 mg
|
0
|
mg
|
Theobromine
|
0 mg
|
0
|
mg
|
Nutrients in Snacks, corn-based, extruded, onion-flavor